This weekend, I completed the project of all projects, my container garden. I've been working on putting it together for a little over two months now. I did one last year and was happy with my peppers and herbs but wanted to try out a few new things this year. I'm splitting this project up into 4 posts for the week - 1. How I figured out what to plant. 2. How I actually planted it. 3. How I made it pretty. 4. And where I put the plants!
Part 1: What to plant? I was sick of winter weather in February and wanted to be proactive about spring projects so I started planning my garden. I had already found out that it was too late to grow some things I wanted to because I should have planted them in the fall (garlic!). Oops. I had been reading different articles and found this awesome resource called Sprout Robot that my friend Jenny pinned.This site is super helpful. I'm not even doing the paid version so I can only imagine. Basically you pick if you want to grow your garden in containers or a bed. And then you pick what you want to grow - and you can change this list at any time. Then they put together a master wonderful amazing list, of what you need to plant each week and how to do it and everything you need to know about it. how awesome is that?
Unfortunately I got caught up in other projects so after signing up and figuring out what I wanted to do, it pretty much ended there for a while. Last month, late in the game for starting seeds (you are supposed to start them indoors 6-8 weeks prior to the last frost), I decided to pull this project back out. To figure out what else I wanted to plant, I spent some time at Home Depot looking through the seed packets. It does take some time so don't go on a weekend when the place is packed! Any garden shop - big or small, local or chain, will have seed packets. I went through and read the backs to figure out which ones can be planted in the next few months. I decided to get the basics and then take a few risks to try something new. Here is what I got:
In Seed form: hot peppers, carrots, mini cucumbers, radishes, tomatoes, green onions, lavender and just for fun: cauliflower, cabbage, onions. giving it a try, why not!Starter Plant: mint, basil, cilantro, chives, thyme, sage (by accident! someone stuck the wrong marker in it! thought it was lavender but it doesn't look or smell like it! hmph!)
I think there are a few important parts to figuring out "What to Plant"...
- Be reasonable. Don't waste money, soil, effort planting 15 pots if you can't remember to ever water your one indoor plant.
- Plant veggies & herbs that you will actually use, or gift. Otherwise what's the point? I'm thinking about returning the sage. I grew sage one year before and oregano last year and learned my lesson - they are two fresh herbs that I don't care for as much and its kind of a waste. Oregano is great dried but at $3 an herb plus a whole summer of watering plus the effort to dry it out, grind it and preserve it - just spend $3.99 and get a whole jar of it at the grocery store. Cilantro on the other hand, I don't like and feel like I'm wasting money every time I get a bundle for garnish for my hubby. Now I can just go pluck some from my garden.
- Have realistic expectations. By this, I mean read the stats on what you are planting. Some things take a long time to come to life. I waited all summer last year for my eggplants and got two that didn't turn out great, they were split and one was kind of rotten, I should have picked it sooner. Trial and error. But don't expect things to grow right away and provide bountiful amounts. These things take time!
Next up - how I planted everything...stay tuned!
Come on, Steph....... Where's the love for Sage?!?!?! ;)
ReplyDeleteK, I love dried sage, any kind of ravioli with sage and brown butter sauce, and ANY babies named Sage!! :)
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